- 4 tablespoons of ground coffee
- 2 cups of water
- 2 tablespoons of sugar
- 1/2 cup of milk
- Ice cubes
- In a pitcher, combine ground coffee and water. Let it sit at room temperature for at least 12 hours.
- Strain the coffee mixture through a fine-mesh sieve into a different pitcher.
- Stir in sugar until dissolved.
- Fill a glass with ice cubes and pour the coffee mixture over the ice.
- Add milk and stir well.
- Enjoy your delicious iced coffee!